The Málaga Food Guide 2018
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Recipe ~ Poached chorizo chicken with lemon yoghurt by Anna Hansen

Written By The Malaga Food Guide on Tuesday, 28 March 2017 | 13:21

Anna Hansen ~ On the On The Málaga Food Guide ~

 Prep: 30 mins | Cooking: 1 hour | Serves 4-6


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This is a chorizo chicken recipe with a difference with a hint of amchur and garam masala it lends adventure to this pot of poached chicken and chorizo with preserved lemon yoghurt and cavolo nero.
Click Here for full recipe.


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